"Park Side Café" - a roominess space full of natural light
Airy restaurant that plugs sunshine in stairwell.
Fresh green in Spring, sunlight in Summer, leaves in Autumn and the trees suggesting Winter.
Please spend a spacious afternoon time overlooking the taste of streets in the four seasons.
Please enjoy the deep flavor of Sichuan cuisine created by exquisite balance of seven types of tastes: "麻 (fascinated hotness)", "辣 (red-pepper hotness)", "甜 (sweetness)", "香 (savory aroma), "酸 (sourness)", "鹹 (saltiness)", and "苦 (bitterness)."